In our never ending quest to find discrete ways to dose, we’re going to review Squeeze, by Curaleaf. This is a flavored water enhancer, like Mio, but with THC in it. Remember our post about why medibles have fats in it – because THC is fat soluble and attaches itself to the oils and fatsContinue reading “Product Review: Select Squeeze by Curaleaf”
Category Archives: Cannabis Recipes
How did cannabis become illegal?
So, to understand this, we have to have a little history lesson. The Marihuana Act of 1937. A movement that gained a great deal of support from politicians, despite doctors at that time, arguing against making it illegal because of its medicinal properties. Medicinal properties that had been well known for – literally – thousandsContinue reading “How did cannabis become illegal?”
Legalization, decriminalization. What’s the difference?
Well, this week, we celebrated 420 — officially the Highest of Holy Days in the stoner calendar. Celebrations were a bit muted due to Covid, but, we all know, there was some celebrations happening. Hopefully, 710 we’ll be able to celebrate as a community again. If you don’t know what 710 is, it refers toContinue reading “Legalization, decriminalization. What’s the difference?”
Product Review: Hi®️ Herbal Infuser
So, we have previously reviewed the LEVO – and don’t get me wrong – I still love mine, but it has issues that I am sure it won’t recover from. Broken pieces of plastic and the lid coming off — apparently this is a common issue. One I hope that they make improvements to, becauseContinue reading “Product Review: Hi®️ Herbal Infuser”
Wait until you see what we’ve been cooking up this week… Auntie Canna’s Pretzels 🥨
This week in the EIBWB kitchens, we’ve been throwing around ideas that are outside of the normal food infusions. Sure, brownies, cookies and that stuff is great. But, we are striving for more. We want to introduce cannabis into all kinds of foods – ones that you wouldn’t normally think of as a vehicle toContinue reading “Wait until you see what we’ve been cooking up this week… Auntie Canna’s Pretzels 🥨”
Irish Stew…
Well, it’s St. Patrick’s Day. How should we celebrate? Green beer? Green bagels? Eh! How about some Irish Pot-Luck Stew. I don’t have pictures of the in progress of cooking this tasty dish because I really have been having a lot of mental health issues lately and my brain isn’t firing on all cylinders, soContinue reading “Irish Stew…”
Little Canna Double Doobie Fudge Cookies
Anyway, so T, S & I were talking about new recipes for the #CTPharma baking mix. And we agreed that plain cake, cookies and brownies are good, we had to come up with something that hit it out of the park. And I think we found it. So, y’all know those Little Debbie Double DeckerContinue reading “Little Canna Double Doobie Fudge Cookies”
Taco-cornbread
This one is gonna be fun. And I think it will translate well into the vegetarian realm. The vegan category, I’m not sure about about. If any vegans out there come across this, please comment. I was floating around Pinterest when I happened on a recipe for meaty cornbread casserole, which kinda got me toContinue reading “Taco-cornbread”
Fettuccine and chicken Alfredo with that special seasoning
Okay, so there won’t be any pictures of this, because it was kinda done on the fly. I had thoughts of making something else for dinner, but the fact is I’m tired and my pain has been a bit crazier than usual. So, quick toss together fettuccine, jarred Alfredo sauce and some browned chicken chunks.Continue reading “Fettuccine and chicken Alfredo with that special seasoning”
Oh Myyyyy… Peanut butter brownies
Ohhh my… we are going to have some fun, aren’t we? As promised, today’s post is about a new medible. While perusing Pinterest I found a recipe for Reese’s Peanut Butter cups in the middle. I posed the question to my people – #UBBU(tm) – and we decided that this should be the next medibleContinue reading “Oh Myyyyy… Peanut butter brownies”
Everything Is Better With Budder! 